Our services.

All items come vacuum sealed and labeled

We are now offering the same great service for all meat excluding poultry

This includes back straps, ground venison, top round, bottom round, tenderloin, and sirloin tips.

We have three types of sausage: Hot Italian, Sweet Italian, $4/lb with a 10 pound minimum and breakfast sausage for $5/lb.

Our ground venison comes with 15% beef or pork fat by weight for an additional $5.

Either whole head ($0), individual antlers($5), or antlers attached to skull cap ($5).

All steaks come with as much silver skin removed as possible for your convenience.

Professionally done shoulder mount caping for $30 any sized deer or bear. Full body cape $75 for any deer or bear.